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Taste of Seafood

Class is $80.00/person

Have a taste for Fish?  This is the class for you.  Chef Mark will show you how to prepare

Shrimp Bisque

Fresh Scallop Ceviche

Pan Roasted Salmon with Vin Blanc Sauce

Fresh Vegetables

Nice light berry Sorbet for dessert


Recipes Included

We require a $25.00/person deposit upon registering for class. The remainder of the payment is due on the day of the class.


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Earlier Event: April 14
Essentials 1
Later Event: April 16
Eat, Drink, Read Dinner