Class is $75.00/person
Enjoy this combo class of our Asian Sauce Class and our ever popular Essentials 2 cooking class. Start with Pork Tenderloin lettuce wraps with a Korean BBQ Sauce, followed by a salad with a tasty Japanese Ginger Dressing, then enjoy New Orleans style BBQ Shrimp, and finish it off with a Steak cooked right with Bearnaise and Bordelaise Sauce. Recipes Included.
We require a $25.00/person deposit upon registering for class. The remainder of the payment is due on the day of the class.
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