Class Price is $75.00/person
This great tasting NEW class offers a menu that includes: Autumn vegetable soup with mushrooms and kale, Roasted root vegetable salad with pan seared goat cheese and a roasted shallot vinaigrette, Grass fed sirloin steak with herbed tomatoes and roasted potatoes, apple cranberry cobbler.. Recipes Included!
We require a $25.00/person deposit upon registering for class. The remainder of the payment is due on the day of the class.