Class is $80.00/person
If you are a Vegetarian who loves food, this class is for you! Enjoy a rousing evening of instruction, fun and great food with a menu that consists of: Brown Basmati Rice with Roasted Fennel, Braised Leeks, Red Wine Sauce, and White Truffle Oil; Brown Turkey Figs, French Melon, and Persimmon with Arugula, Wild Watercress, and Black Pepper-Vanilla Bean Vinaigrette; Wild Rice with Spinach, Brussels Sprouts, Cipolline Onions and Herb Infused-Caramelized Onion Broth; Crispy Polenta with Portobello Mushrooms, Wilted Greens and Pomegranate-Balsamic Vinaigrette. Recipes Included!
We require a $25.00/person deposit upon registering for class. The remainder of the payment is due on the day of the class.