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French Bistro Cooking

Class Price is $80.00/person

This classic French meal will be sure to please any palate.

Menu includes:

Duck Confit salad with a fresh raspberry vinaigrette

Coquilles St. Jacques

Flat Iron Steak with Pommes Frites

Creme Brulee

 Recipes Included!

We require a $25.00/person deposit upon registering for class.  The rest of the payment is due on the day of the class. 

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Earlier Event: November 20
Eat, Drink, Read Lunch
Later Event: December 4
Italian Classics