Class is $75.00/person
In this seasonal class we're going to use the fall harvest and add some twists. Enjoy Roasted Red Pepper Soup, Roasted Corn and Shrimp Salad, Pan-Roasted Center-Cut Pork Chops with Sweet Potato Puree. End with a Cranberry Apple Cobbler! Recipes Included.
We require a $25.00/person deposit upon registering for class. The remainder of the payment is due on the day of the class.